110 Grill — Review by Daym Drops
Southington, United States — American with Asian influences
Daym Drops visited 110 Grill in Southington, Connecticut and was thoroughly impressed by their offerings, particularly the barbecue nachos which he praised as sincere and flavorful. He also loved the firecracker shrimp and Thai sesame salmon, describing the salmon as ferocious and fresh with excellent flavor and spicing.
What was great: Barbecue nachos with crispy chips and creamy cheese sauce, firecracker shrimp with lingering spice and sesame seeds, Thai sesame salmon cooked medium that was tender and fresh with excellent flavor, jasmine rice, R&B music ambiance, spacious seating suitable for larger guests, excellent for date nights or solo dining
What could improve: Nothing mentioned
The Dishes
The evening began with barbecue nachos that immediately captured Daym's attention. He praised the chip quality for maintaining crispness while holding the toppings, with a creamy cheese sauce that cradled the flavors perfectly. The nachos featured savory meats, peppers, and that signature cheese sauce that prevented the typical sogginess issues with nachos.
The firecracker shrimp proved to be tiny but mighty, coated in what appeared to be a red spice blend with sesame seeds. Rather than a simple Frank's Red Hot situation, the spice lingered in the back of the throat and on the tongue, creating an adventurous eating experience with a sweet sticky quality that developed with each chew.
The main event was the Thai sesame salmon ordered medium, served with jasmine rice and broccoli. The salmon was remarkably tender, breaking apart on the fork with almost no resistance. Daym emphasized the importance of ordering it medium rather than medium-well, and this one delivered perfectly. The fish tasted incredibly fresh, as if just caught and prepared. The sweet sauce component combined beautifully with the Thai seasoning, and the spice kicked up heat that caught him in the back of the throat.
The Experience
Located in a strip mall near HomeGoods and Michael's, 110 Grill offers both indoor and outdoor seating options. Daym opted for the outside seating and found the sturdy chairs accommodating for larger guests. The restaurant features an R&B soundtrack that sets a date-night vibe while still welcoming solo diners. There's a fireplace option for additional ambiance, and the overall atmosphere is upscale casual with spacious tables designed for comfortable family dining.
Value and Pricing
While specific prices weren't mentioned in the review, Daym positioned this as a destination worth treating yourself to after working hard. He framed it as the type of restaurant where you deserve to play hard and indulge, suggesting reasonable pricing for the quality of food and experience provided.
Notable Moments
These nachos are sincere. You don't even come out here comparing nachos that you've had anywhere else with the nachos happening at 110 Grill because I already told you and I already showed you.
That salmon is too too tender. Family, please tell me something else. Tell me something I don't know.
110 Grill, you got it going on like hot butter popcorn in the early morning.
The Verdict
110 Grill is a must-visit for anyone in Southington, Connecticut seeking elevated casual dining. This restaurant delivers impressive flavors across appetizers and entrees, with exceptional quality ingredients and thoughtful preparation. Whether you're looking for a date night spot or dining solo, the combination of delicious food, welcoming atmosphere, and quality service makes it worth the visit. Daym's enthusiastic recommendation centered on not sleeping on this local gem, particularly their signature nachos that are absolutely worth the trip.