Angie's — Review by BeardMeatsFood

Logan, United States — Ice cream and desserts

BeardMeatsFood attempts Angie's infamous Kitchen Sink ice cream challenge in Logan, Utah, a massive dessert served with three toppings that few people finish in one sitting. Despite the difficulty, he successfully completes the challenge and praises the quality of the ice cream, though acknowledges it was an exhausting endeavor.

What was great: Delicious ice cream, perfectly ripe bananas, caramel sauce that cuts through the sweetness, good value for money at $25

What could improve: The challenge was extremely difficult and slow going due to the cold nature of ice cream, caused brain freeze and stomach discomfort

The Dishes

The Kitchen Sink is an enormous ice cream sundae that serves as the centerpiece of this review. The reviewer chose Reese's, Oreo, and either chocolate or caramel as toppings, along with banana pieces and various sauces. The bananas were noted as perfectly ripe and delicious, while the caramel sauce proved particularly helpful in cutting through the overwhelming sweetness of the ice cream. The reviewer also sampled a scone topped with cheesecake batter, strawberries, and cream, which he found unusual but tasty, though he noted it wasn't a traditional scone.

The Experience

The restaurant was busy with a full car park upon arrival. The staff were friendly and supportive throughout the challenge, with one staff member providing encouragement and even appearing in the video. The reviewer noted that the Kitchen Sink is typically ordered by families rather than individuals, making his solo attempt noteworthy. The staff confirmed that very few people actually complete the challenge and earn the bumper sticker.

Value & Pricing

At $25, the reviewer considered the Kitchen Sink excellent value for money. While there's no monetary prize for finishing, the bragging rights and bumper sticker serve as the reward. The staff noted that the bumper sticker is rarely earned, adding to its prestige.

Notable Moments

At this point, it feels like I very much don't got it, but we shall see.
The reviewer struggled significantly with the cold factor of ice cream, explaining that because it's frozen, it doesn't move through the digestive system quickly, making the challenge slow and difficult. Brain freeze became a recurring issue, and he eventually had coffee to help cope with the cold.

The Verdict

Despite the immense difficulty, the reviewer successfully completed the Kitchen Sink challenge and earned his bumper sticker. He praised the quality of the ice cream and the value proposition, though he acknowledged the experience was exhausting and reminded viewers why he rarely attempts ice cream challenges. Angie's is best for those seeking an impressive dessert challenge or families looking to share a memorable treat in Logan, Utah.