L'Industrie Pizza — Review by Food Network
Brooklyn, United States — Italian, Pizza
L'Industrie Pizza in Brooklyn earned the number one spot on Food Network's Top 10 Pizza countdown for its signature burrata slice. Owner Massimo Laveglia perfected his dough through obsessive research into hydration ratios and fermentation, while the burrata topping was a fortunate accident that became their signature. The reviewers praised the light, airy crust, creamy burrata, fresh basil, and perfectly balanced flavors that make this elevated New York slice unforgettable.
What was great: The burrata slice is elevated and delicious with a perfect crust, creamy burrata cheese, fresh basil, and quality ingredients. The crust itself is exceptional with excellent flavor from the signature five-flour blend.
What could improve: Nothing mentioned
The Dishes
The star of L'Industrie Pizza is undoubtedly the burrata slice, a New York-style pizza elevated with quality ingredients and exceptional technique. The pizza starts with a base of California tomatoes that are kept simple with just salt, no garlic, oregano, or sugar, allowing the tomato's natural characteristics to shine through. Classic New York style low-moisture mozzarella provides a traditional cheese foundation that can withstand the oven's heat. Once baked, the pizza is cut before the burrata is added to ensure even distribution of this creamy centerpiece. The burrata itself, a ball of mozzarella filled with creamy stracciatella, sits atop each slice in generous portions. Finally, freshly shaved Parmesan cheese and pieces of torn basil finish the pizza, providing hits of saltiness and herbaceousness that set it apart from other pizzas.
The Experience
L'Industrie Pizza embodies a bustling, energetic environment that captures the essence of the New York experience. The atmosphere is described as having great vibe and energy, with customers drawn to both the product and the passionate energy behind it. The restaurant successfully delivers an elevated New York pizza experience in a casual, walkable setting where customers can enjoy quality pizza on the go.
Value & Pricing
Specific pricing was not mentioned in the review, though the pizza is positioned as an elevated take on classic New York slice, suggesting premium pricing for the quality ingredients and craftsmanship involved.
Notable Moments
The burrata is definitely worth the wait.
This is the kind of pizza that would make you miss your subway stop.
This is the best slice of pizza in America. This is what happens when you have Italy and New York coming together on a paper plate.
The Verdict
L'Industrie Pizza rightfully earned its number one ranking on Food Network's Top 10 Pizza countdown. Owner Massimo Laveglia's journey from soccer player to pizza obsessive showcases the passion behind every slice. His mastery of dough-making through extensive research into hydration ratios, fermentation techniques, and a signature blend of five flours creates a crust that serves as the foundation for this exceptional pizza. The happy accident of burrata as a topping, inspired by limited ingredients one day, became the perfect complement to the quality tomatoes and cheese. This restaurant is perfect for anyone seeking authentic yet elevated New York pizza that delivers complex flavor in every bite, whether you're a local or visiting the city.