Midgriddle — Review by Eater
Philadelphia, United States — American Breakfast Sandwiches
Midgriddle offers a Philadelphia-inspired take on the McDonald's McGriddle, featuring a 3-oz sage sausage patty paired with made-to-order egg custard and spicy maple sauce. The sandwich has become wildly popular since launching as a New Year's Day special, selling approximately 500 units weekly at this location.
What was great: Creative McDonald's McGriddle interpretation with high-quality ingredients, perfectly proportioned sage sausage patty, spicy maple sauce with butter for richness, attention to detail in construction, strong weekly sales indicating customer satisfaction
What could improve: Nothing mentioned
The Dishes
The star of the show is the McGriddle, a clever reimagining of the classic McDonald's breakfast sandwich. The sandwich features a 3-oz sage breakfast sausage patty sourced from KP's Fine Meats and Martin's Specialty Sausage, carefully sized to fit perfectly between the pancake and egg custard. The sausage is toasted beforehand to avoid burning the spices and creating bitter notes. Most of their breakfast sandwiches feature made-to-order eggs, but for this particular item, they opted to stay true to the fast-food style with a brick-pressed egg custard that has a silky, almost Jell-O-like consistency. The accompaniment is a spicy maple sauce made with butter rather than hot honey, giving it a richer profile than the typical hot honey trend.
The Experience
The restaurant appears to be a casual, modern sandwich establishment with a focus on creativity and quality execution. The operation is efficient enough to produce 500 McGriddles weekly at this single location, demonstrating strong throughput and consistency. The team clearly takes pride in their craft, with thoughtful decisions about ingredient sourcing and preparation methods evident throughout their process.
Value and Pricing
While specific pricing is not mentioned in the transcript, the use of premium sausage suppliers and made-to-order components suggests this is a higher-quality sandwich than typical fast-food offerings, likely positioned at a more upscale price point.
Notable Moments
We started selling the McGriddle on New Year's Day kind of as a hangover special, and it went so well. Now, we're selling about 500 each week just out of this location.
I think usually like people take a bite and they're like, Oh, that's really good. And then they go and they put the sauce on it and they're like, Oh, that's really good.
The Verdict
The McGriddle is a successful homage to a beloved fast-food classic, elevated through quality ingredients and thoughtful execution. This sandwich is perfect for anyone craving a nostalgic breakfast experience with a gourmet twist, and the strong weekly sales indicate it has clearly resonated with Philadelphia diners.