Ribs and Beer — Review by BeardMeatsFood
Milan, Italy — American Barbecue
BeardMeatsFood visited Ribs and Beer in Milan to attempt their Man vs. Food Challenge, which involves consuming two racks of ribs, coleslaw, beans, and one liter of beer within 24 minutes. He successfully completed the challenge in an impressive 13 minutes and 1 second, setting a new restaurant record and beating the previous 10-year record.
What was great: The ribs were tender and well-cooked, especially as they progressed through the racks. The challenge was well-organized with a 12-year history. The restaurant staff was friendly and welcoming.
What could improve: The beans were identified as the most difficult part of the challenge to consume.
The Dishes
The challenge consisted of two substantial racks of ribs served with coleslaw, french fries, and beans, accompanied by a full liter of beer. The ribs were the star of the plate, with the reviewer noting they started slightly overcooked on the left end of the first rack but became increasingly tender as he progressed through them. The beans proved to be the most challenging component of the challenge, requiring significant effort to consume. Barbecue sauce was available to add flavor to the ribs, which helped with palatability during the speed-eating attempt.
The Experience
Ribs and Beer has been running this particular food challenge for 12 years, with a wall of fame displaying the photos of previous winners and losers. The restaurant staff was notably friendly and encouraging throughout the challenge, providing support and keeping time. The atmosphere was casual and welcoming, with the reviewer comfortable enough to joke around with staff and cameramen between bites. The restaurant has a library-like interior with bookshelves, creating an interesting backdrop for the challenge.
Value and Pricing
The challenge costs 80 euros if the participant fails to complete it within the 24-minute time limit. This is a substantial price point, but the reviewer successfully completed the challenge well within the time frame, so no penalty was incurred. The prize for winning includes a hot pink colored restaurant t-shirt, which the reviewer was delighted to receive.
Notable Moments
Official time 13 minutes and 1 second
The reviewer set a new restaurant record, significantly beating the previous 10-year record. He expressed surprise at his own success, mentioning that when the challenge started, he thought completing it in 24 minutes would be a real push. The moment of victory was met with applause and congratulations from the staff.
The Verdict
Ribs and Beer is an excellent destination for food challenge enthusiasts and barbecue lovers visiting Milan. The reviewer's successful completion of the challenge in under 14 minutes demonstrates both the quality of the food and the legitimacy of the challenge. The friendly staff and 12-year history of the challenge make this a worthwhile experience for those seeking a memorable food adventure in Italy.