Uncle Gus Steaks — Review by Tasty
Philadelphia, United States — American - Cheesesteaks
The reviewer visits Uncle Gus Steaks in Philadelphia to try their cheesesteak, which features Cooper sharp cheese and grilled onions on a double sesame seed bun. While the steak and cheese combination was excellent, the excessive sesame seeds were slightly overpowering, resulting in an 8.4 out of 10 rating.
What was great: The steak and sharp Cooper cheese combination was really good and hitting well
What could improve: Too many sesame seeds on the bun that overpowered the overall sandwich
The Dishes
The main item reviewed was Uncle Gus Steaks' signature cheesesteak, topped with Cooper sharp cheese and grilled onions on a sesame seed bun. The bread featured double sesame seeds on each side, giving it a distinctive appearance and crunch.
The Experience
The review appears to be a quick taste test format typical of the Tasty channel, where the focus is on evaluating the quality and flavor profile of the signature item.
Value & Pricing
No specific pricing information was mentioned in the transcript.
Notable Moments
This one's really good. I think there's too much sesame seeds where it's overpowering a little bit, but the steak and the super sharp cheese is really hitting.
The reviewer's immediate reaction highlighted the tension between the excellent steak and cheese combination against the overwhelming sesame seed presence.
The Verdict
Uncle Gus Steaks received an 8.4 out of 10 rating. Despite the issue with the excess sesame seeds, the core components of the cheesesteak are excellent. The pairing of quality steak with sharp Cooper cheese creates a satisfying sandwich. This restaurant would be best for cheesesteak enthusiasts in Philadelphia looking for a solid option, though some may want to request lighter sesame seasoning on their bun.