Unknown — Review by Sonny Side
Japan, Japan — Japanese Sandwich / Wagyu
The reviewer explores a premium A4 Wagyu katsu sandwich that intentionally uses A4 instead of A5 beef to avoid excessive fattiness. The sandwich features high-end ingredients including chateau briand, black charcoal bread, tartar sauce, secret katsu sauce, and gold flakes. They conclude it is a perfect sandwich with ideal balance between tender beef and crispy, toasted bread.
What was great: A4 Wagyu choice over A5 for better balance of meat and fat, tender beef that melts in mouth, panko crust that holds sauce well, toasted bread creating nice contrast with melting meat, perfectly executed sandwich
What could improve: Nothing mentioned
The Dishes
The video focuses on a premium A4 Wagyu katsu sandwich that represents the pinnacle of sandwich craftsmanship. The sandwich features deep-fried A4 Wagyu beef coated in panko breadcrumbs, Sicilian rock salt, and black pepper. It's served on black charcoal bread with tartar sauce and a secret katsu sauce, finished with gold flakes. The choice of A4 over A5 Wagyu is deliberate and intentional - while A5 is the most premium grade available, it is considered too fatty for sandwich preparation. A4 provides the perfect balance between red meat and fat content, creating a tender product that melts in the mouth without being overly fatty.
The Experience
The reviewer conducts an educational tasting experience, discussing the reasoning behind ingredient choices with the establishment. They explain the technique of deep-frying the steak rather than searing it, which creates a panko crust that serves multiple purposes: it absorbs sauce effectively and creates friction that holds the sauce and bread together. The bread is toasted to create a satisfying contrast between crunchiness and the melting texture of the meat.
Value & Pricing
The sandwich is positioned as a premium offering, with a price tag more than three times higher than their previous sandwich review. The high cost reflects the use of exceptional ingredients including chateau briand beef, black charcoal bread, and gold leaf garnish.
Notable Moments
So not to save money - referring to the choice of A4 instead of A5
I hate to say it, it's a perfect sandwich
The Verdict
This is highly recommended for those seeking the ultimate premium sandwich experience. The careful attention to ingredient selection, preparation method, and balance makes this a masterclass in sandwich engineering. It's best suited for adventurous food enthusiasts willing to pay premium prices for exceptional quality and craftsmanship.