Unnamed Korean Restaurant in New York City — Review by Eater
New York, United States — Korean
Andrew Zimmer visits one of his favorite Korean restaurants in New York City where he praises the exceptional flavors and impeccable food quality. He particularly highlights the crispy rice from the clay pot and the outstanding house kimchi as standout items that he could eat repeatedly.
What was great: The flavors were insane and impeccable. The crispy bits of rice stuck to the bottom of the clay pot and the house kimchi were extraordinary.
What could improve: Nothing mentioned
The Dishes
Andrew Zimmer orders rice with pollock roe and accompaniments served in a clay pot, which becomes the focal point of his praise. He specifically raves about the crispy bits of rice that stick to the bottom of the clay pot during cooking, calling them one of his favorite things to eat at the restaurant. The house kimchi served alongside the main dish receives equally high praise, with Zimmer describing it as extraordinary and noting that he could eat an entire bowl of rice with just the kimchi alone.
The Experience
The restaurant has built a strong reputation with diners, as evidenced by Zimmer's friend who lives nearby and told him the place had lines every night when it first opened. The casual lunch setting with Zimmer and his companion provides an informal atmosphere that allows for honest food discussion and enjoyment.
Value & Pricing
No specific pricing information is mentioned in the transcript, though the restaurant appears to be an accessible neighborhood spot rather than a high-end fine dining establishment.
Notable Moments
The little crispy bits of rice that have stuck to the bottom of the clay pot before they turn it is one of my favorite things to eat here. I could just eat a bowl of this with their house kimchi, which is extraordinary.
The Verdict
This Korean restaurant comes highly recommended for anyone seeking authentic, flavorful Korean cuisine in New York City. Zimmer's enthusiasm and the popularity of the establishment make it an excellent choice for both casual diners and those looking to experience quality Korean cooking with standout rice and kimchi offerings.